| manuscript . block number : A7.2405 -- folio . line : 108a.1 -- tradition : A2 -- 803 NS -- 1683 AD | ||
| Sanskrit | vesavāra upaskaraū | |
| phrase | Newari | English |
| 1 | keüsa ghāsāsa choya besavāda | a condiment to roast in the pulse and in the item of food |
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| Amarakosa | 2.9.35.1 | |||
| Sanskrit | vesavāra upaskaraū / | |||
| synonym | Sanskrit | Nepali | English | |
| 1 | vesa(÷ā, ųa)vāra | vesavāra | a condiment | |
| 2 | upaskara | |||
| comment / problem | ||||
| 1 | SH : no message hiīgvārdramaricaü jãraü haridrā dhānyakaü tathā. krameõa dviguõaü sarvaü vesavāramidaü ÷ubham. hiī, aduvā, marica, jãrā, haledo, dhaniyā§ yati kramaile pahilo pahilo bhandā dobara dobara garera banāekā masalālāã "vesavāra" bhannu bhanera vaidya÷āstramā bhaneko cha (from compilation) | |||
| 2 | SH : no message see pg. 169 fn. 1 (from compilation) | |||
| Add comment to Amarakosa reference entry 2.9.35.1 |
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