| manuscript (tradition / date) |
phrase | Newari | English |
|---|---|---|---|
| A1_967 (A1 / 501 NS) |
1 | sa-khara deke kharha | the thatching grass by which coarse sugar is made |
| A2_2246 (A2 / 506 NS) |
1 | sa-khara | course sugar |
| A2_2247 (A2 / 506 NS) |
1 | ks*i-ra sa-khara | inspissated milk |
| A2_3600 (A2 / 506 NS) |
1 | sa-khara | coarse suger |
| A2_3684 (A2 / 506 NS) |
2 | sa-khara | coarse sugar |
| A2b_2354 (A2 / n.d. NS) |
1 | sa-khara si-yu | grey coarse sugar |
| A2b_2355 (A2 / n.d. NS) |
1 | toyo sa-khara | white coarse sugar |
| A2b_2356 (A2 / n.d. NS) |
1 | ks*i-ra sa-khara | inspissated milk |
| A2b_3719 (A2 / n.d. NS) |
1 | sa-khara | coarse suger |
| A2b_3803 (A2 / n.d. NS) |
2 | sa-khara | coarse sugar |
| A3_1052 (A1 / 550 NS) |
1 | {5} s'ita sa-khara dayake khad*a d*va-va | shoot of the thatching roof by which white coarse sugar is made |
| A3_1921 (A1 / 550 NS) |
1 | s'ita sa-khara | white coarse sugar |
| A3a_572 (A1 / 637 NS) |
1 | sa-khara {8} dayake kharha | From A1_967: the thatching grass by which coarse sugar is made |
| A3a_1535 (A1 / 637 NS) |
1 | sa-khara | coarse sugar |
| A5_2250 (A2 / 662 NS) |
1 | sa-khara | coarse sugar |
| A5_2251 (A2 / 662 NS) |
1 | {8} ks*i-ra sa-khara | inspissated milk |
| A5_3577 (A2 / 662 NS) |
1 | sa-khara | coarse sugar |
| A5_3598 (A2 / 662 NS) |
1 | sa-khara | coarse suger |
| A5_3680 (A2 / 662 NS) |
2 | sa-khara | coarse sugar |
| A7_2425 (A2 / 803 NS) |
1 | hya-n^u sa-khara | red coarse sugar |
| A7_2426 (A2 / 803 NS) |
1 | toyuva sa-khara | white coarse sugar |
| A7_3286 (A2 / 803 NS) |
1 | sa-khara | coarse sugar |